Skip to main content

           

           

Savor the Flavor of the Mexican Cuisine at the North Shore of Oahu, Hawaii

Explore the journey of our food, from local farms to your table. Discover our delicious dishes, locally-sourced ingredients, and authentic recipes.

Discover the Flavor of the Baja Mexican Cuisine at the North Shore of Oahu, Hawaii

Discover the Flavor of our Mexican Cuisine at the North Shore of Oahu, Hawaii

Stop by Our Pupukea Mexican Food Truck for a Flavor of Mexican Cuisine

Visit Our Hau'ula Mexican Food Restaurant for Mexican Flavors

Baja Mexican Food at Hau'ula at the North Shore of Hawaii

Baja Mexican Food at Pupukea at the North Shore of Hawaii

Day Of The Dead Food: A Traditional Día De Los Muertos Feast

Día de los Muertos, or Day of the Dead, is a vibrant Mexican tradition that celebrates the lives of those who have passed on. Rather than a time of mourning, it’s a joyous occasion filled with love, remembrance, and family.

Authentic Pozole Rojo Recipe: A Flavorful Mexican Pork Stew

Craving authentic Mexican cuisine? Pozole rojo, a hearty pork and hominy stew, satisfies with rich flavors. This pozole rojo recipe brings the taste of Mexico to your kitchen. Discover how to make this traditional dish in four easy steps.

Candied Orange and Pineapple Empanadas

Craving a taste of Hawaii? Candied Orange and Pineapple Empanadas blend tropical flavors in a sweet pastry. This recipe yields 18 empanadas with a 5-star rating. Discover the perfect island dessert!

The Best Carne Asada Recipe for Tacos

Finding the perfect carne asada recipe for tacos can be challenging. We combine dried chiles, citrus, and spices in a standout marinade. This article will guide you through making this unbeatable dish at home with precision and flavor.

Authentic Chiles en Nogada Recipe: Stuffed Chiles with Walnut Cream Sauce

Looking for a great chiles en nogada recipe? This dish mixes poblano peppers, walnut sauce, and pomegranate seeds. We'll show you how to make this Mexican meal at home. Ready? Here we go!

Celebrate National Fish Taco Day: Discover The Best Recipes & Traditions

Have you ever bitten into a fish taco only to find it lacking that zesty kick? National Fish Taco Day on January 25th celebrates the savory blend of ocean-fresh fish and tangy toppings tucked inside a soft tortilla.

The Culinary Art Of Taco Making

Are you on a quest to perfect your taco-making skills? Believe it or not, creating the world's best tacos goes beyond just stuffing tortillas with a filling. We'll take you through the culinary art of crafting delectable and authentic tacos, hailing from Hawaii's North Shore to Mexico City.

Quesabirria Dish Recipe: Easy & Delicious Tacos!

Craving a dish that combines the best of both worlds? Look no further than Quesabirria tacos! Originating from Mexico, this flavorful and cheesy delight has taken the Mexican food scene by storm.

Hawaii Roasted Cauliflower Tacos

This recipe is for all the vegetarians out there missing savory and satisfying Mexican food. These tacos are a quick but flavorful plant-based meal that is versatile, healthy, and satisfying.